Slide background
Slide background




Safety Performance Indicators

ID 4170 | | Visite: 3473 | Documenti Chemicals EntiPermalink: https://www.certifico.com/id/4170

Safety Performance Indicators

Guidance on developing safety performance indicators related to chemical accident prevention, preparedness and response guidance for industry

This Guidance on Developing Safety Performance Indicators (“Guidance on SPI”) was created as a complement to the OECD Guiding Principles for Chemical Accident Prevention, Preparedness and Response (2nd ed. 2003) (“Guiding Principles”).

The Guiding Principles is a comprehensive document providing guidance to assist industry, public authorities and communities worldwide in their efforts to prevent and prepare for chemical accidents, i.e., releases of hazardous substances, fires and explosions. First published in 1992 and updated in 2003, the Guiding Principles contains best practices gathered from the experience of a wide range of experts, and has been internationally accepted as a valuable resource in the development and implementation of laws, regulations, policies and practices related to chemical safety.

Both the Guidance on SPI and the Guiding Principles are aimed at the same target audiences, recognising that industry, public authorities and communities all have important roles to play with respect to chemical safety and, furthermore, should work together in a co-operative and collaborative way. Through such co-operation, industry can achieve the trust and confidence of the public that they are operating their installations safely, public authorities can stimulate industry to carry out their responsibilities and work with communities to ensure proper preparedness, and communities can provide chemical risk and safety information to the potentially affected public and help to motivate industry and public authorities to improve safety. The Guiding Principles include “Golden Rules,” highlighting some of the most important concepts contained in the Guiding Principles.

Annex III of this Document contains a complete copy of the Golden Rules. Some of the key responsibilities include:

Owners/managers of hazardous installations should:

– know what risks exist at their hazardous installations;
– promote a “safety culture,” which is known and accepted throughout the enterprise;
– implement a safety management system, which is regularly reviewed and updated;
– prepare for any accident that might occur.

Workers at hazardous installations should:
– make every effort to be informed and to provide feedback to management;
– be proactive in helping to inform and educate the community.

Public authorities should:
– provide leadership and motivate stakeholders to improve chemical accident prevention, preparedness and response;
– develop, enforce and continuously improve regulations, policies, programmes and practices;
– help ensure that there is effective communication and co-operation among stakeholders.

The public should:
– be aware of the risks in their community and what to do in the event of an accident;
– co-operate with local authorities and industry in emergency planning and response. Thus, the  Guiding Principles provides insights on the policies, practices and procedures (including human resources and technical measures) that should be in place to reduce risks of chemical accidents and to respond should an accident occur. This Guidance on SPI was prepared to assist enterprises determine whether their own policies, practices and procedures operate as intended and achieve their desired results and, if not, what improvements should be made.

OECD 2008

DescrizioneLinguaDimensioneDownloads
Scarica questo file (Safety Performance Indicators.pdf)Safety Performance Indicators
EOCD 2008
EN2224 kB1071

Tags: Chemicals Emergenze ambientali

Articoli correlati

Ultimi archiviati Chemicals

REACH Authorisation List
Giu 26, 2024 74

REACH Authorisation Decisions List / Last update: 24.06.2024

REACH Authorisation Decisions List / Last update: 24.06.2024 ID 22128 | Last update: 24.06.2024 REACH Authorisation Decisions List of authorisation decisions adopted on the basis of Article 64 of Regulation (EC) No 1907/2006 (REACH). The list also includes reference to related documentation… Leggi tutto
Giu 18, 2024 75

D.P.R. 19 maggio 1958 n. 719

D.P.R. 19 maggio 1958 n. 719 Regolamento per la disciplina igienica della produzione e del commercio delle acque gassate e delle bibite analcooliche gassate e non gassate confezionate in recipienti chiusi.(GU n.178 del 24.07.1958)_______ Aggiornamenti all'atto 10/02/1996 LEGGE 6 febbraio 1996, n.… Leggi tutto
Giu 08, 2024 155

Decreto 19 dicembre 2023

Decreto 19 dicembre 2023 Proroga dei regimi sperimentali dell'indicazione di origine da riportare nell'etichetta degli alimenti. (GU n.131 del 06.06.2024)_________ Art. 2. Termine finale di efficacia del regime sperimentale 1. È fissato al 31 dicembre 2024 il termine finale di efficacia del regime… Leggi tutto
REACH Authorisation List
Giu 08, 2024 409

REACH Authorisation Decisions List / Last update: 07.06.2024

REACH Authorisation Decisions List / Last update: 07.06.2024 ID 22017 | Last update: 07.06.2024 REACH Authorisation Decisions List of authorisation decisions adopted on the basis of Article 64 of Regulation (EC) No 1907/2006 (REACH). The list also includes reference to related documentation… Leggi tutto
PIANON 1
Giu 05, 2024 711

Piano nazionale di controllo ufficiale presenza OGM negli alimenti - 2022

Piano nazionale di controllo ufficiale sulla presenza di organismi geneticamente modificati (OGM) alimenti - 2022 ID 21996 | 05.06.2024 / In allegato Con l’anno 2022 si conclude il triennio della programmazione del piano nazionale di controllo ufficiale per ricercare la presenza di OGM negli… Leggi tutto

Più letti Chemicals

Regolamento  CE  n  178 2002
Ott 24, 2022 109897

Regolamento (CE) N. 178/2002

Regolamento (CE) n. 178/2002 Regolamento (CE) n. 178/2002 del Parlamento europeo e del Consiglio del 28 gennaio 2002 che stabilisce i principi e i requisiti generali della legislazione alimentare, istituisce l'Autorità europea per la sicurezza alimentare e fissa procedure nel campo della sicurezza… Leggi tutto
Notifica HACCP
Apr 05, 2022 75478

Notifica ai fini registrazione Regolamento CE n. 852/2004

Notifica ai fini della registrazione (Reg. CE n. 852/2004) - Ex notifica sanitaria alimentare ID 7901 | 06.03.2019 / Modello notifica allegato [panel]Regolamento (CE) 852/2004...Articolo 6 Controlli ufficiali, registrazione e riconoscimento 1. Gli operatori del settore alimentare collaborano con le… Leggi tutto