Informazione tecnica HSE / 25 ° anno
/ Documenti disponibili:
45.287
/ Documenti scaricati: 33.812.416
/ Documenti scaricati: 33.812.416
This Guidance on Good Manufacturing Practices for food contact plastic materials and articles, developed by AVEP (Valencian Plastic Industries Association) in association with AIMPLAS-Technological Institute of Plastics, has been evaluated based on the requirements set out in Regulation (EC) No 1935/2004 of the European Parliament (EC) of 27 October 2004, on materials and articles intended to come into contact with food, as well as those set out in Article 5-Quality assurance system, of Commission Regulation (EC) No 2023/2006 of 22 December 2006, on good manufacturing practice for materials and articles intended to come into contact with food, specifically for the plastic materials and articles covered by Commission Regulation (EC) No 10/2011.
The main objective of this guidance document is to facilitate converters, storage and distribution companies and importers of plastic materials and articles intended to come into contact with food the implementation of requirements set out in Regulation (EC) No 2023/2006 on good manufacturing practices for groups of materials and articles intended to come into direct or indirect contact with food.
AVEP (Valencian Plastic Industries Association) 1013
Collegati
Misure urgenti in materia di prevenzione e repressione delle sofisticazioni alimentari.
(GU n.141 del 20.06.1986)
Decreto-Legge convertito con modificazioni dalla L....

ID 18350 | 12.12.2022
Regolamento di esecuzione (UE) 2022/2418 della Commissione del 9 dicembre 2022 che modifica il regolamento (CE) n. 333/2007 per quanto rigu...

Regolamento delegato (UE) 2019/2124 della Commissione del 10 ottobre 2019 che integra il regolamento (UE) 2017/625 del Parlamento europeo e del Consiglio per quanto ...
Testata editoriale iscritta al n. 22/2024 del registro periodici della cancelleria del Tribunale di Perugia in data 19.11.2024